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Foil Colouring Magical World
$9.90Grab your crayons and create shiny works of art with this amazing shimmery, glimmery Foil Colouring Book!
From a sparkly fairies to dreamy unicorns, dicover a whole world of magic in this fun-filled book. With 12 amazing, sparkling pictures to shade in however you like, create works of art that look truly awesome.
Each image is also each to take out of the book so you can create works of art that can be treasured forever!
ISBN: 9781787729261
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Foods: Experimental Perspectives (8th Edition)
$245.00Preparing aspiring professionals with clearly written, in-depth scientific coverage of food and its safe preparation.
Never before has food received so much attention. Today’s news shines a spotlight on food, food science, and nutrition — beckoning today’s readers to an exciting career in this essential industry. Foods: Experimental Perspectives, Eighth Edition blends the underlying science with discussion of GMOs, sustainability, healthy and trendy food choices, and other current consumer issues. Its clear presentation of the science guides readers through complex concepts that influence practices in food preparation and product development.
The study of foods begins with an in-depth presentation of carbohydrates and food sources, followed by a careful look at lipids, and ultimately proteins and their principal sources. Aspects of the food supply, including safety, preservation, and additives are then examined. Discussion of the research process and evaluation techniques used in food research and product development close the text. Professional vocabulary is developed through margin definitions and a substantial glossary, while other learning aids — chapter objectives, summaries, study questions, “Food for Thought” boxes, and photos — support the reader’s journey through the exciting look at food, food science, and food safety.
ISBN: 9780134204581
Hardcover
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Foodservice Organizations: A Managerial and Systems Approach (9th Edition)
$255.00Harnesses a unique systems model to explain and understand foodservice management
Applicable to a wide range of courses, including food production, management, leadership, and human resource management, this Ninth Edition of Foodservice Organizations: A Managerial and Systems Approach continues to use its unique system model as a guiding framework for understanding foodservice management. Originally developed by Dr. Allene Vaden, the foodservice systems model remains innovative and has withstood the test of time. With its detailed discussion concerning how to transform human, material, facility, and operational inputs into outputs of meals, customer satisfaction, employee satisfaction, and financial accountability, the basic principles of the text are applicable to a wide variety of programs.
Within the text, theory and empirical research are seamlessly blended with practice and practical applications. TheNinth Edition includes updated and revised information on sustainable practices, process improvement, strategic management, leadership development, food safety, and current trends.
ISBN: 9780134038940
Paperback
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Foundations Reading Library Level 6: Trouble At Sea
$12.50When Faye and her friends are out on their boat, they see a dying bird covered in oil. They discover that some men on a big boat are putting oil into the sea. The oil is killing all the sea animals. How are Faye and her friends going to stop the men?
ISBN: 9781413028362
Paperback
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Frank Wood’s Business Accounting: Volume 1
$67.90Were you looking for the book with access to MyAccountingLab? This product is the book alone and does NOT come with access to MyAccountingLab. Buy Frank Wood’s Business Accounting Volume 1, 13th edition with MyAccountingLab access card (ISBN 9781292088549) if you need access to MyAccountingLab as well, and save money on this resource. You will also need a course ID from your instructor to access MyAccountingLab. ‘An excellent book, well written with each chapter building logically on the last, allowing students to build their knowledge in manageable steps.’ Stephen McNamee, University of Ulster The world’s best-selling textbook on book-keeping and accounting, Business Accounting Volume 1 continues to provide an indispensable introduction for students and professionals across the globe. It is renowned for its clarity, with easy-to-understand language and a plethora of examples to aid your understanding. In the 13th edition, which is fully compliant with International Financial Reporting Standards (IFRS), all topics have been fully updated, including areas such as computerised accounting, banking, and accounting concepts and assumptions.With a brand new Chapter 2 on double entry, and more than 100 new review questions and activities, this edition contains all you need to understand and consolidate the key concepts in accounting.
ISBN: 9781292084664
Paperback
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Frank Wood’s Business Accounting: Volume 2
$67.90This is an ideal technical accounting textbook, broken into short chapters that focus on specific areas” Elayne Taylor, University of Dundee “Comprehensive text for studying business accounting from elementary to intermediate levels” Stephen Hick, University of Keele Every year, thousands of students rely on Frank Wood’s best-selling books to help them pass their accountancy exams. Now in its 13th edition, Business Accounting Volume 2 continues to offer an essential guide for any accounting student. Its accessible approach makes the book suitable for a wide variety of courses in accounting and business, both at secondary and tertiary level and for those studying for professional qualifications. Key concepts from financial accounting, financial analysis, financial reporting, and management accounting are all covered in this comprehensive and practical text. New to this edition: * Coverage of Integrated Reporting * New chapter on theories of accounting choice * Over 120 new questions to test your understanding * Updated to be fully compliant with International Financial Reporting Standards (IFRS).Key Features: * Over 350 review questions, including past examination board questions * Easy-to-follow explanations of contemporary accounting practice * Activities designed to reinforce the understanding of key concepts * Clear and logical progression through topics.
ISBN: 9781292085050
Paperback
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Friendly Little Lion
$14.90In this accordion-style book a friendly lion leads the child through a fascinating world of landscapes and nature. The mixture of illustrations and photographic images used in the book, along with the accompanying toy, helps the child connect the book with the real world.
ISBN: 9788742551707
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Friends and Feelings
$28.90Join Jack on his apprehensive first day at nursery in Friends and Feelings, where relatable characters and situations unfold to mirror the emotional rollercoaster that young children often experience. Fearful and uncertain, Jack’s day becomes a poignant exploration of emotions, from joy to embarrassment, offering a thoughtful sequence of Situation + Explanation + Options for Coping in each chapter.
ISBN: 9788000072845
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From Concept to Consumer: How to Turn Ideas into Money
Original price was: $45.50.$22.75Current price is: $22.75.In From Concept to Consumer, renowned product developer Phil Baker reveals exactly what it takes to create great products and bring them to market.
Baker’s product successes range from Apple’s PowerBook to the Stowaway portable keyboard, the most successful PDA accessory ever created. Here, he walks you through the entire development process, showing how to develop products holistically, reflecting the crucial linkages between product design, engineering, testing, manufacturing, marketing, and distribution. You’ll discover what makes a winning product, and why great ideas are just 5% of the process…the easiest 5%!
You’ll find practical guidance for planning, establishing teams, creating marketing requirements, avoiding “feature creep,” prototyping, protecting intellectual property, market testing and positioning, preparing for customer service, implementing the optimal distribution strategy, and much more. After you’ve delivered your first breakthrough product, Baker shows how to follow up with another winner!
ISBN: 978-0137137473
Hardcover
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Fun & Fresh Riddles Book of Jokes, Puns, and Wisdom
$5.90Get ready to challenge your brain and tickle your funny bone! This exciting collection of riddles, puns, and nuggets of wisdom is perfect for curious minds. Crack a riddle, share a laugh, and uncover something new with every page. Can you solve them all?
ISBN: 9789362146137
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Fun Learning Phonics Level 1 – Beginning Blends
$10.90Phonics is one of the basic building blocks of the English language. It forms the connection between the sound and the letters of a word.
This book aims to introduce early learners to phonetic skills and engage them in fun and interactive hands-on activities of various skill levels. Interesting and challenging activities await learners to achieve success in preparation for their primary school education.
Level 1
In Level 1, learners will be formally introduced to blends. These beginning activities will prepare learners for the more advanced activities in the following levels.
ISBN: 9789811404955
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Fun Learning Phonics Level 2 Ending Blends
$10.90Phonics is one of the basic building blocks of the English language. It forms the connection between the sound and the letters of a word.
This book aims to introduce early learners to phonetic skills and engage them in fun and interactive hands-on activities of various skill levels. Interesting and challenging activities await learners to achieve success in preparation for their primary school education.
Level 2
In Level 2, learners may need some help sounding out some of the complex sounds and understanding how some blending sounds work. This encourages reinforcement and clarification of learners’ blending skills to allow learners to gain confidence for the next level.
ISBN: 9789811417528











